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Healthy Oats Bars
Chewy baked oat bars packed with dried fruit, seeds and coconut — a lunchbox staple the whole family will reach for.

What you need
- 200mlreconstituted Primasure 3+®
- 80gbutter
- 100gsugar
- 60mlgolden syrup or honey
- 250grolled oats
- 150gdried fruit mixture, diced (apricots, mango, cranberries, etc.)
- 50gassorted seeds — sunflower, pumpkin, linseed
- 60gcoconut flakes
- 80graisins or sultanas
*Only use the scoop provided in the Primasure 3+® tin.
How to make
- Preheat oven to 120°C. Line a flat baking tray with baking paper and grease well.
- In a small saucepan, melt butter, sugar, Primasure 3+®, and syrup.
- In a large bowl, mix all the dry ingredients.
- Pour the butter mixture over the dry ingredients, mix well, and spoon into the baking tin.
- Bake for approximately 20 minutes, or until nicely browned.
- Cool completely, cut into squares, and serve.

